Dutch National Food consumption Survey 2010-2012
Initiatives
-
To investigate differences in content and quality of lunches consumed by Dutch primary schoolchildren at home and at school.
- Start Year
- 2010
- End Year
- 2012
Visit DNFCS
Design
- Study design
- Population cohort
Marker Paper
Rongen FC, van Kleef E, Sanjaya S, et al. What's for lunch? The content and quality of lunches consumed by Dutch primary schoolchildren and the differences between lunches consumed at home and at school. BMC Public Health. 2019;19(1):1365. Published 2019 Oct 24. doi:10.1186/s12889-019-7750-9
PUBMED 31651297
Recruitment
- Sources of Recruitment
-
- Individuals
Number of participants
- Number of participants
- 363
- Number of participants with biosamples
Access
Availability of data and biosamples
| Data | |
| Biosamples | |
| Other |
Availability of access information
On the study website : https://www.rivm.nl/en/dutch-national-food-cons...
By contacting the study representative